Vilorio’S Italian Bistro Menu | Mozzarella, Pomodoro & More

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Food Categories

Appetizers

(6) Mozzarella Appetizer

Served with Plum Tomato Dipping Sauce

$
Formaggio Toscano

Blend of Imported Provolone, Asiago, Mozzarella Cheese, Fresh Garlic & Herbs Baked on a Sesame Braid Served w/ San Marzano Tomato Dipping Sauce

$
Eggplant Pomodoro

Pan Fried Eggplant w/ Mozzarella & Pomodoro Sauce, Served Over a Bed of Pesto Cream Sauce

$
Stella's Homemade Red Bliss Potato Chips

Served w/ Cajun Mayo Dipping Sauce

$
Calamari Speziato

Wild Tender Calamari, Lightly Battered & Fried Crispy w/ Cherry Peppers, with Side Speziato (Spicy) Sauce

$
Mussels Marinara

$

Salads

Pizza

Pasta Dishes

Sandwiches

Chicken Parmesan

Pan Fried Chicken Cutlet Topped w/ Melted Mozzarella & San Marzano Tomato Sauce

$
The Godfather

Chicken Cutlet, Prosciutto, Mozzarella, Roasted Red Peppers & Fresh Basil

$
The Italiano

Mortadella, Genoa Salami, Cappicola & Provolone

$
Eggplant Parmesan

Breaded Eggplant w/ Melted Mozzarella, San Marzano Tomato Sauce & a Touch of Pesto

$
Don Ciccio

Italian Sausage, Roasted Red Peppers & Caramelized Onions

$
Vivi la Vita

Prosciutto, Fresh Mozzarella, Basil, Tomato, Drizzled w/ Infused Olive Oil

$

Entrees

Chicken or Eggplant Parmesan

Pan Fried and Topped w/ Mozzarella

$
Chicken Saltimbocca

Egg Battered, Pan Fried Chicken w/ Prosciutto, Spinach & Mozzarella in Sage & White Wine Sauce

$
Haddock Francese

Egg Battered, Pan Fried Wild Haddock Finished in a Lemon Butter Sauce

$
Chicken Marsala

Medallions Sauteed in a Marsala Wine Sauce w/ Mushrooms

$
Chicken w/ Vinegar Peppers and Potatoes

Medallions Sauteed w/ a Fragrant Vinaigrette & Roasted Red Bliss Potatoes

$
Grilled Salmon

Grilled w/ Garlic & Rosemary Infused Olive Oil

$
Grilled Chicken Caprese

Grilled Chicken, Tomatoes, Fresh Mozzarella & Basil Drizzled w/ a Balsamic Reduction

$

Vilorio’s Italian Bistro serves a broad Italian menu that blends familiar classics with modern touches, featuring fresh pasta, chicken and veal entrées, seafood, pizza, appetizers, sides, and homemade desserts. The restaurant says its menu changes seasonally, with nightly specials prepared from fresh ingredients. Current online pricing places appetizers around $10-$15, pizzas largely around $14-$22, and individual entrées around $22-$30, offering substantial choices across several price points. Bolognese, Chicken Broccoli Ziti, and Chicken Parmesan are identified among the most-liked selections online, while Frutti Di Mare and Seafood Trio broaden the menu with seafood-focused choices. Gluten-free dishes explicitly include Blackened Salmon, Grilled Chicken Bona Boca, and Asparagus Wrapped in Prosciutto. Vegetarian-friendly possibilities include Eggplant Parmesan, Margherita Pizza, vegetable pizza, and simple pasta preparations, although dietary requirements should be confirmed directly with the restaurant. The menu is primarily suited to dinner, casual meals, date nights, and group dining, with large catering trays available for gatherings.

Menu Highlights

Bolognese - $24
Fresh pasta and hearty meat sauce create a rich, comforting combination; it is currently listed as the restaurant's #1 most-liked online item.

Chicken Broccoli Ziti - $23
Chicken, broccoli, and ziti are brought together with garlic and oil for a savory yet relatively straightforward pasta dish. It ranks among the most-liked selections.

Chicken Parmesan - $24
Breaded, pan-fried chicken is finished with mozzarella and San Marzano tomato sauce, delivering crisp, creamy, and tangy contrasts.

Frutti Di Mare - $29
Mussels, clams, shrimp, and scallops arrive over linguine with a choice of marinara, scampi, or spicy Fra Diavolo sauce.

Sausage à la Vodka - $22
Italian sausage meets a creamy pink vodka sauce with pancetta and mushrooms for a deeply savory pasta entrée.

Margherita Pizza - $18-$20
Fior di latte, San Marzano tomato sauce, and fresh basil give this classic pizza a simple balance of creamy, bright, and aromatic flavors.